Pig Focus Asia 2016

Programme Day 1 09:00 Opening Ceremony 09:45 Animal performance improvement thanks to algae Pi Nyvall Collen • Olmix • France 10:15 Genetic improvements for efficient production Neil O'Sullivan • Hy-Line • USA 10:45 Antibiotics - An essential tool in livestock production Alain Kanora • Huvepharma • Belgium 11:15 Cost Effective Veterinary Inputs: Getting the best return out of your veterinarian Zoilo Lapus • Consultant • Philippines 11:45 Lunch 13:00 Solution to reduce oestrogenic effect and genotoxicity of zearalenone Clémentine Oguey • Pancosma • France 13:30 Heterologous cell-mediate responses agaianst PRRS virus Joel Miranda Alvarez • Hipra • Spain 14:00 Improving the outcome of antibiotic treatment Wouter Depondt • Huvepharma • Belgium 14:30 Modulating intestinal inflammation in piglets Devendra Verma • Perstorp • Netherlands 15:00 Break 15:30 Dietary electrolyte balance and acid binding capacity Gilles Langeoire • Consultant • France 16:00 The effect of superdosing phytase on performance and mineral utilisation Peter Wilcock • AB Vista • USA 16:30 The feed induced immune response from anti-nutritive factors in soy bean meal Sarah Cervantes-Pahm • Elanco Animal Health • Philippines Programme Day 2 09:00 Optimising piglet performance by manipulating microbiota? Peter van't Veld • Denkavit • Netherlands 09:30 Swine nutrition: The other side of the coin Klaus Hoffmann • Chemoforma • Switzerland 10:00 Break 10:30 How intestinal environment impacts health and performance Jason Frank • Diamond V • USA 11:00 Monitoring swine health for optimum performance Alex Eggen • AEVC • Netherlands 11:30 Hind gut fermentation in the sow: a tool to improve health and performance Arthur Kroismayr • Agromed Austria • Austria 12:00 Lunch 13:00 Mycotoxicosis in sows, piglets and pigs Astrid Koppenol • Impextraco • Belgium 13:30 Biosecurity and health assurance at a boar station José Antonio Garcia Ruvalcaba • Kubus • Spain 14:00 Gut health: a continuously challenged eco-system Stephan Bauwens • Innovad • Belgium 14:30 Effective management of oxidative stress Augustine Owusu-Asiedu • Anpario • UK 15:00 Break 15:30 Boosting profits from better sow reproductive performance Choi Siyeong • Biomin • South Korea 16:00 Effect of nucleotides in sows and nursery Mavis Hung • Anyou Biotech Group • China 16:30 How the consumer influences a commercial breeding programme Konrad Broekman • Hypor • Netherlands Programme Day 3 09:00 Prebiotic solutions for challenges in modern piglet rearing Andreas Lewke • Dr Eckel GmbH • Thailand 09:30 Probiotics: a tool for hog production Jens Noesgaard Jorgensen • Chr Hansen • Denmark 10:00 Break 10:30 Impact of potassium diformate in weaned piglets Ryan von de Leon • Addcon • Philippines 11:00 Innovative way to improve digestion and absorption in pigs Kwang-Youn Whang • Korea University • Korea 11:30 Precisely delivered butyrate to improve performance and health Tim Goossens • Nutriad • Belgium 12:00 Lunch 13:00 Optimising sow condition and production with RFID feeding Jan Rooijakkers • Nedap • Netherlands 13:30 Defining cleaning standards by ATP monitoring Ricardo A Munoz • Neogen • USA 14:00 The application of the nature preparations against swine dysentery Viviána Molnár-Nagy • Dr Bata Ltd • Hungary 14:30 Effective control strategies for mycoplasma pneumonia in pigs Jordi Mora • Eco Animal Health Ltd • UK 15:00 Break 15:30 Insoluble crude fibre concentrate in piglets - More than just a fibre source? Manfred Pietsch • JRS • Germany 16:00 Recent experiences on PRRS control in Asia Marlon Linatoc • Zoetis • China